Reichlin-Meldegg, Karl Alexander Freiherrn von
Grun, Robert and Evamaria, edited by
Academie Internationale de la Gastronomie; Boys, Michael, fotos
Hensel, S.; Fanny Mendelssohn Hensel; Felix Mendelssohn-Bartholdy
Stern, Alfred, Franz Schnabel, et al.
Berend-Corinth, Charlotte; Introd. by Hans Konrad Rothel
Damrosch, L., et al.; hrsg. Karl Junkmann
Kolta, Kamal Sabri.; Schwarzmann-Schafhauser, Doris.
Scharf, Hans-Wolfgang
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