¥550.00 JPY • Used
This unassuming book, with its collection of some 150 salad recipes, could well become a staple of menus for the reader for years to come. These versa tile pasta, rice, grain, potato and bean sala...
Store: InfinityBooksJapan [View Items]
This unassuming book, with its collection of some 150 salad recipes, could well become a staple of menus for the reader for years to come. These versa tile pasta, rice, grain, potato and bean salads can grace formal dinners, c asual buffets, easygoing picnics and everyday meals. Dyer makes use of such contemporary ingredients as sun-dried tomatoes and various flavors of vine gar but doesn't hesitate to suggest cost-cutting substitutes. Within chapte rs, the recipes are interspersed without rhyme or reason: a cold Shanghai-s tyle noodle salad is next to rotelle with marinated eggplant and hot fettuc ine with seafood and basil-cream dressing. Nonetheless, there are many valu able recipes that will render the book dog-eared in no time. Copyright 1987 Reed Business Information, Inc.
Product Info
ISBN: 0671508806
ISBN-13: 9780671508807
Publisher: Fireside
Year: 1987
Type: Used
Binding: Softcover
Seller Info
InfinityBooksJapan
Address: 1F Komagata Heights Bldg Tokyo,
Website: https://www.infinitybooksjapan.com
Country: Japan