

Grierson, Alice Kirk (recipes); Williams, Mary L. (compiled & edited by); Grierson, Alice Kirk; Grierson, Sarah Joy (intro. by)

Carmichael, John P. (as Told to)




Blankenstein, Mark E.; Phillips, Chester



Graff, Synthia Stamper; Foreyt, John P. (foreword by)

Jacobs, Randy; Contributions by Hugo Ferchau, David L.Gaskill, John R. Dyni, and Peter D. Rowland

Turner, Wayne I.; Henry, Victor M.

White, James W.; Foreword by Brian McLaren







Thorp, N. Howard (Jack) (by); Clark, Neil M. (in Collaboration with)





Daehler, Albert Hartman (editor); Cowles, Alfred; Thurber, Edward A. (associate editors)


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