

Joni Eareckson Tada; Billy Graham [Foreword]; Francis Chan [Foreword];




Gillian E. Cook; Marisa Farnum; Terry R. Gabrielson; Charles Temple



The Culinary Institute of America; Ben Fink [Preface]





Roark, Kimberly; Kupperstein, Joel [Editor]; Lwai, Melissa [Illustrator]; Iwai, Melissa [Illustrator];







Carr, Tony; Ferdinand, Rio





Saint Mary's Press


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