Boston and Albany Railroad

Time Table no. 169. For Employes only. Effective 2.00 A.M. Sunday April 26, 1953

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Boston and Maine Railroad

Second District. White Mountains Division, Montpelier & Wells River R.R., Barre & Chelsea R.R. Time Table no. 54 For Employes only. Taking effect 12.01 A.M. Sunday June 23, 1924

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Cable Railway Company

The Cable Railway Company's System of Traction Railways for Cities and Towns

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Schleicher, Robert

Building Plastic Railroad Models

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U.S. Congress. Office of Technology Assessment

U.S. Passenger Rail Technologies

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Lenihan, Daniel T., editor

Rollsign, v.19, no. 11/12, Nov./Dec. 1982

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Marburger, Richard E.

Lawrence Institute of Technology : A Tale of Three Students

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Reid, J. Frederick

Grange Mutual, 1935 - 1985 : A Growing Partnership in Protection

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Williamson, C. Dickie

Williamson-Dickie Manufacturing Company : A Partnership for Progress

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Adams, Sherman

The Weeks Act : A 75th Anniversary Appraisal

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Edwards, James B.

The Southeast's Oldest Medical School Now a Leading Research and Treatment Center

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Hess, Emil C. & Donald E.

Parisian, Celebrating a Century of Service

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Scott, Winfield W

The United States Air Force Academy : A Commitment to Excellence

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Tuttle, Robert D.

A Tradition of Achievement : The Story of Sealed Power Corporation

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Veal, Donald L

University of Wyoming. Our Heritage : Cornerstone for Our Future

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Pfister, A. J.

The Salt River Project : Keeping the Spirit Strong

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Patten, Robert

The History of the Late Rebellion with original papers, and characters of the principal noblemen and gentlemen concern'd in it

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Toledo Wellesley Club

More Wellesley Fare

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Chinese Recipes with Demostrative Pictures Easy-to-Follow Steps

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Booth, Letha

The Williamsburg cookbook; traditional and contemporary recipes initially compiled and adapted by Letha Booth and the staff of Colonial Williamsburg. With commentary by Joan Parry Dutton. Color photos. by Taylor Biggs Lewis, Jr. Line drawings by Vernon Woo

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Crocker, Betty

Betty Crocker's Microwave cooking

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Editors, Betty Crocker

Betty Crocker's Cooking with Wine Betty Crocker Cookbook Ser.

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Goodfellow, Barbara

Make it Now Bake it Later #1

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Hooker, Alan

Vegetarian Gourmet Cookery

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Kerr, Graham

The Graham Kerr cookbook, by the Galloping Gourmet. Photography, Hubert Sieben

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Kinderlehrer, Jane

Cooking Kosher the Natural Way

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Lesem, Jeanne

The pleasures of preserving and pickling

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Morris, Dan

The complete outdoor cookbook, by Dan and Inez Morris. With a chapter on wilderness cooking, by Norman Strung, and a chapter on How to prepare and cook wild game, by Norman and Priscilla Strung

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Mycoskie, Pam

I'm listening! : the Butter busters cookbook companion

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Schafer, Charles & Violet

Wokcraft, by Charles & Violet Schafer. Illustrated by Win Ng

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Tarr, Yvonne Young

The great food processor cookbook

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Mazama Women's Club

A Book of Favorite Recipes

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